Grass-fed and grass-finished beef, with no antibiotics or added hormones
Approximately 187-212 lbs. hanging weight
Approximately 375-425 lbs. hanging weight
Approximately 800 lbs. hanging weight
Raised on pasture and fed locally-sourced grains, our pork has never had any antibiotics or added hormones.
Approximately 100-125 lbs. hanging weight
Approximately 200-250 lbs. hanging weight
2 string bales, 3 feet long by 14x16 inches
We use cookies to analyze website traffic and optimize your website experience. By accepting our use of cookies, your data will be aggregated with all other user data.